Upside to working at a pizza place

"Sam" (samwellington) 09/23/2016 at 21:10 • Filed to: None

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Free pizza.

Sam > Sam 09/23/2016 at 21:11

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Kinja’d.

Dusty Ventures > Sam 09/23/2016 at 21:12

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Downside: Papa John’s

TheHondaBro > Sam 09/23/2016 at 21:13

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Downside to working at a pizza place:

There is no downside.

jimz > Sam 09/23/2016 at 21:22

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downside to working food service: Customers.

Sam > Dusty Ventures 09/23/2016 at 21:34

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Hah, we make good pizza here.

shop-teacher > Sam 09/23/2016 at 22:42

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Yep. That takes me back to high school.

Careful not to eat too much of it, or you’ll end up looking like me.

bob and john > Sam 09/23/2016 at 22:44

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with your screen name, that must be fantastic :D

Sam > bob and john 09/23/2016 at 22:53

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It is so easy, too.

(Though that is actually my last name, too. Family changed it from Steiner after coming from Prussia.)

Sam > shop-teacher 09/23/2016 at 22:56

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I have half of this medium (think it’s 18 inch). Buffalo chicken. Tastes fantastic.

DC3 LS, will be perpetually replacing cars until the end of time > TheHondaBro 09/24/2016 at 00:43

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Getting robbed on delivery runs. And having to deliver within a block of a shooting, a murder scene, and an illegal casino. The guys at the casino were actually really nice and tipped well though :)

gin-san - shitpost specialist > jimz 10/02/2016 at 09:13

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The greatest barrier in customer service has always been the customer.